Menu

Take a look through our mouth-watering menu and select something to cure those cravings.

Appetizers

  • Chipotle Spinach Dip
    14.45
    Creamy three-cheese spinach dip with green onions, artichokes, red pepper and a hint of chipotle pepper. Served with fried wedges of golden-brown naan bread.
  • Penny Bruschetta
    13.85
    Diced tomatoes, garlic, basil, onion and grated Romano on a baguette. Topped with melted cheddar and mozzarella cheesethen baked.
  • Thai Spring Rolls
    15.65
    Spring rolls stuffed with Cajun chicken, cabbage, shredded carrots, bean sprouts and red pepper. Fried and served with a sweet & spicy Thai sauce.
  • Garlic Cheese Bread
    14.25
    Parisian bread brushed with garlic butterand sprinkled with Romano, mozzarella and cheddar then baked golden brown.
  • Crispy Breaded Cauliflower
    13
    Lightly seasoned cauliflower florets, breaded (without eggs)and served with a side of buffalo sauce, honey-garlic or sweet & spicy Thai for dipping.
  • Copper Penny Poutine
    12.85
    Legendary fries with homemade gravy and cheesecurds.
  • Chicken Fajita Poutine
    18
    Cajun chicken, cheese curds, sautéed onions, peppers, salsa, sour cream and oodles of gravy on our legendary fries
  • Perogy Poutine
    11
    Potato cheddar perogies, fried and topped with gravy, cheese curds, a dollop of sour cream and crumbled bacon.
  • Cajun Chicken Quesadilla
    14.85
    Cajun chicken, blended cheeses, green onions and diced tomatoes layered on a flour tortilla and baked. Served with sour cream and salsa.
  • Oven Baked French Onion Soup
    7.55
    A traditional crock of Spanish onion and beef broth topped with an herb crouton, mozzarella and Romano cheese.
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Favourites

  • Breaded Mushrooms
    10.85
  • Gourmet Onion Rings
    11.45
  • Deep-fried Pickle Spears
    10.50
  • Basket of our Legendary Fries
    8.99
  • Sweet Potato Fries
    12
    with a side of roasted garlic & rosemary mayo. Gluten Free.
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Salads

  • Market
    11

    Crisp greens, cucumbers, tomatoes, onions, shaved carrots and your choice of dressing. Gluten Free.

  • Fajita Chicken
    20

    Cajun chicken, shredded cheddar, tomato, onions, sweet peppers and mixed greens served in a tortilla bowl with salsa and your choice of dressing.

  • Caesar
    14

    OUR CLASSIC CAESAR SALAD. ROMAINE LETTUCE TOSSED WITH HOMEMADE CAESAR DRESSING AND TOPPED WITH HERBED CROUTONS AND ROMANO CHEESE

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Wraps

  • Philly Beef
    16.95
    Roast beef, cheddar cheese, fried Spanish onions, bell peppers, tomatoes, pickles, mayo and BBQ sauce.
  • Voodoo Chicken
    17.55
    Grilled Cajun chicken breast, cheddar cheese, lettuce, tomato and roasted red pepper mayo on a sun-dried tomato & basil tortilla.
  • Tuscan Turkey Club
    17.45
    Turkey, bacon, cheddar cheese, diced tomatoes, lettuce and homemade pesto-mayo.
  • Tequila & Lime Chicken
    17.95
    Grilled chicken breast, cheddar, bell peppers, green onions, lettuce, diced tomatoes, pickles, sour cream and oursmoked Tequila-lime sauce.
  • Veggie
    16.25
    Fried cauliflowerand a medley of sautéed mushrooms, red & green peppers, broccoli and onionsallserved in a warm tortilla with lettuce, cilantro and salsa.
  • Sweet Chicken Thai
    15.95
    Crunchy breaded chicken tossed in our sweet & spicy Thai sauce with lettuce, diced tomatoes, pickles, mayo and cheddar cheese.
  • Spicy Buffalo Chicken
    16.45
    Crunchy breaded chicken, cheddar, diced tomatoes, onions, lettuce, pickles, hot sauce and ranch on a sun-dried tomato & basil tortilla.
  • Chicken Caesar
    16.85
    Grilled chicken breast and our classic Caesar salad rolled in a warm tortilla shell.
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Sandwiches

Served with our legendary fries
  • The Penny Club
    18.55
    A tower of roast beef, turkey, bacon, lettuce, tomato and mayo served between three slices of bread.
  • French Beef Dip
    17.85
    A quarter pound of shaved roast beef on a baguette with lettuce, tomato, pickles, onions and au-jus for dipping.
  • Cheese Steak Hoagie
    17.45
    Thinly sliced roast beef grilled with cheese and fried onions on a toasted hoagie bun with lettuce, tomatoes, pickles and mayo
  • Boston Steak Sandwich
    23.65
    Charbroiled steak topped with fried onions, mushrooms and gravy served open-faced on garlic toast.
  • Chicken Cheddar Bagel
    18.45
    Breaded chicken, melted cheddar, lettuce, tomato, onions, pickle, and mayo piled on a warm, toasted bagel.
  • Crispy Chipotle Chicken
    17.00

    A hand-dipped crispy fried chicken thigh with lettuce, tomato, pickles, onions,and our chipotle mayo on our brioche bun.

  • Penny’s 5-Decker
    22.75
    Turkey, roast beef, smoked bacon, cheddar, mozzarella, tomatoes, lettuce and mayo. Truly a sandwich of epic proportions!
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From the Macaroni Grill

Served with a side of garlic toast
  • Gourmet Mac ’n Cheese
    17
    Corkscrew pasta tossed with a creamy blend of old and medium cheddars, mozzarella and Romano cheeses. Sprinkled with bacon pieces and ovenbaked with a golden crust of seasoned Panko bread crumbs.
  • Roasted Garlic Alfredo
    16.55
    Whole cloves of roasted garlic in our creamy homemade Alfredo sauce and tossed withfreshly steamed fettuccine noodles.
  • Chicken Tettrazini
    21.65
    Chicken breast slices, sautéed mushrooms, our bruschetta recipe and a splash of white wine. Tossed with corkscrew pasta and roasted garlic Alfredo sauce.
  • Chicken Ravioli Carbonara
    23
    Chicken breastand baconatop jumbo cheese ravioli simmered in a creamy Parmesan and pesto sauce.
  • Ravioli Formaggi
    19
    Ravioli stuffed with ricotta, Romano & Parmesan cheeses. Tossed with tomato sauce and covered with mozzarella & cheddar and baked. Served with a side Caesar salad.
  • Chicken Parmigiano
    21
    Fried Parmesan-crusted chicken breast topped with mozzarella, cheddar cheese and tomato sauce. Served with a generous side of our fettuccine Alfredo.
  • Baked Three Cheese Italian Sausage
    18

    Sliced Italian sausage sauteed with roasted garlic and chili flakes, added to corkscrew noodles tossed with a splash of our Alfredo sauce and our Italian marinara. Baked with mozzarella, cheddar and parmigiano cheese.

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Gourmet Burgers

Served with our legendary fries
  • Old Fashioned
    17.65
    Straight up with lettuce, tomato, pickles, onions. Add a slice of cheddar $1.
  • Cheddar Bacon
    21
    Two strips of bacon, cheddar, lettuce, tomato, pickles, onions
  • Mushroom Bacon
    22
    Two strips of bacon, cheddar, breaded mushrooms, lettuce, tomato, pickles, onions.
  • Penny Burger
    21.45
    A fried egg and two strips of smoked bacon, cheddar, lettuce, tomato, pickles, onions.
  • The Ringer
    22
    Onion rings, cheddar, sautéed mushrooms, chipotle mayo, lettuce, tomato, pickles.
  • Black Bean
    17.45
    Black bean patty (100% plant protein) containing onion, corn, red & green peppers and South Western seasoning. Topped withlettuce, tomato, pickles, onionsand chipotle mayo.
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Grill Dinners

  • Seafood Platter
    22
    Battered fish, three breaded shrimp, sriracha cod filet, coleslaw, tartar sauce, seafood sauceand a lemon wedge served with our seasoned fries.
  • Chicken Portobello Skillet
    26

    Two grilled chicken breaststopped with our baby portobello mushroom sauce, sweet roasted cloves of garlic and diced green onion. Served with garlic sautéed vegetables and fries.

  • Fish & Chips
    19.25
    Two pieces Alaskan Pollock hand-dipped in batter & fried golden brown and crispy. Served with fries, coleslaw, lemon & tartar sauce.
  • Rib & Wings
    28
    Barbequed pork back ribs basted with your choice of sauce. Served alongside four chicken wings, a side of coleslaw and a heaping pile of our legendary fries.
  • Chicken Fingers
    17.85
    Tender strips of seasoned breaded chicken fried golden brown and served with plum sauce. Served with our seasoned fries
  • Penny’s Chicken Wings
    23

    Ten delicious chicken wings tossed with your choice of honey-garlic, sweet & spicy Thai or any degree of BBQ sauce. Served with our seasoned fries.

  • Chicken Thai Bowl
    18.65

    Chicken breast with baby portobello and button mushrooms, red & green peppers, broccoli, red onions and garlic stir-fried with our sweet & spicy Thai sauce. Served over rice and topped with fresh cilantro and sesame seeds. Gluten Free.

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Desserts

  • Carrot Caramel Cheesecake
    7.99

    A luscious cheesecake filled with chunks of moist carrot cake pilled high on a graham base and smothered with rich caramel.

  • Chocolate Eruption
    7.99

    Chunks of soft white cheesecake baked inside a light and delicious chocolate mousse with chocolate crust. Topped with swirls of white chocolate, almond slivers and caramel sauce.

  • Peanut Butter Fudge Brownie Cheesecake
    7.99

    A Brownie base loaded with chocolate and peanut butter cheesecakes, blended and topped with with roasted almonds, chunks of brownie and drizzled with dark chocolate.

  • New York Cherry Cheesecake
    7.99

    New York style cherry cheesecake with a subtle vanilla flavour. A big take on a classic taste. Served with cherry topping.

  • Chocolate Overload Cake
    8.95

    Layers of chocolate mousse, rich chocolate and thick dark chocolate fudge icing. Finished with a piece of milk chocolate.

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