Celebrating over 30 years in business! Thank you for your patronage!

Copper Penny Grill Dinners

Seafood Platter $14 - Battered fish, breaded shrimp, and breaded sole fingers, tartar sauce, seafood sauce, coleslaw and a lemon wedge all served over a heaping pile of our seasoned fries.

Chicken Portobello Skillet $15 - Grilled chicken breast topped with our Portobello mushroom sauce with sweet roasted cloves of garlic and diced green onion. Served with vegetables and roasted rosemary potatoes.

Fish & Chips $11 - Two large pieces of Alaskan Pollock hand-dipped in our batter then fried golden brown and crispy. Served with fries, lemon, tartar sauce and coleslaw.

Ribs & Wings $15 - Barbequed and fall-off-the-bone ribs basted with your choice of sauce. Served alongside four of our jumbo chicken wings, a side of coleslaw and a heaping pile of our legendary fries.

Chicken Fingers $11 - Tender strips of chicken, seasoned and breaded, then fried golden brown. Served with plum sauce and our fries.

8oz New York Steak $18 - An 8oz New York Steak basted with BBQ sauce while cooking over the hot coals. Served with vegetables, sautéed mushrooms and your choice of potato or pasta.
Add Crumbled Bleu Cheese $2

Grill’s Rustic Chicken Bruschetta $16 - Grilled chicken tossed with our homemade bruschetta and baby spinach. Finished in the oven with mozzarella and served with a side of fettuccini Alfredo and garlic bread.

Penny On The Farm $27 - The largest platter of food you’ll ever see! Charbroiled steak topped sautéed mushrooms on garlic toast alongside a grilled chicken breast, over one third of a pound of ribs, chicken finger, breaded mushrooms, steamed vegetables, and your choice of potato. Have your ribs and chicken breast served with your choice of honey-garlic, teriyaki or any degree of BBQ sauce you desire.