Celebrating over 30 years in business! Thank you for your patronage!

From The Macaroni Grill

Chicken Dijon Penne Chicken Dijon Penne

Our pastas are served with garlic bread.
* Our pesto contains nuts *

Gourmet Mac’n Cheese 16 - Corkscrew pasta tossed with a delicious and creamy blend of old cheddar, mozzarella & Romano cheeses. Sprinkled with bacon pieces and baked in the oven with a golden crust of seasoned Panko bread crumbs.

Chicken Ravioli Carbonara 17 - Bacon and slices of chicken breast atop jumbo cheese ravioli simmered in a creamy Parmesan and pesto cream sauce.

Chicken Parmigiano 18 - Fried Parmesan-crusted chicken breast topped with mozzarella cheese and tomato sauce. Served with a generous side of our fettuccine Alfredo.

Spicy Sundried Tomato Penne 14 GF - Basil, sundried tomatoes, roasted red peppers and jalapeño puréed and added to sautéed portabella mushrooms, roasted red peppers, sundried tomatoes and olive oil served over penne.

Roasted Garlic Alfredo 14 - That’s right - whole cloves of roasted garlic so that you can truly indulge in it’s natural flavour! Tossed with our creamy homemade Alfredo sauce and served over freshly steamed fettuccine noodles. Soooo good!

Ravioli Formaggi 15.45 - Ravioli stuffed with ricotta, Romano & Parmesan cheeses. Tossed with tomato sauce and covered with mozzarella & cheddar before being baked in the oven. Served with a side Caesar salad.

Chicken Tetrazzini 16 - Chicken breast slices, sautéed button mushrooms, our bruschetta recipe, and a splash of white wine. Tossed with corkscrew pasta and our roasted garlic Alfredo sauce.

Sicilian 15.25 - Fettucini with olive oil, pesto, sundried tomatoes, Kalamata olives and baby spinach.